Difference in Moringa Leaves

"Morey" says:

"People usually think of me, when they think about Moringa. I can be planted successfully as a hedge, and I grow so fast, that you can start enjoying my edible leaves in about a month - depending on what you plant me into, and how much sunlight, water, and warmth that I get"

"Both Stan and I provide extreme nutrition for you to eat, in our leaves, flowers, seeds and pods. We don't like the cold, but in the

South we're okay. In the North, you

can bring us

inside for the

winter."

"Hi! I'm Morey, the Moringa Oleifera

Seed! My leaves are smaller, but I grow faster than Stan's tree does!"

"Hi! I'm Stan, the

Moringa Stenopetala

Seed! Morey and I

have different leaves, but they're both great!"

"Stan" says:

"Most people are used to eating the leaves from the Moringa Oleifera tree, the tree that Morey's seeds become. I take longer to grow

into a tree, but MY leaves are larger, and a lot of people think that they taste better. I guess that

is all a matter of opinion."

"While it is true that you will be able to eat the leaves from the Moringa Oleifera faster than mine, my tree, the Moringa Stenopetala, will survive most droughts, and my seeds do a little better job of purifying water, than Morey's seeds do.

DIFFERENCES BETWEEN MORINGA OLEIFERA LEAVES and MORINGA STENOPETALA LEAVES

The photos below are to illustrate the differences between the 2 varieties' leaves.